Are oats really gluten free?

Many people assume that oats, especially oats labeled "gluten-free," do not contain gluten. For this reason, it is assumed that oats should be included in the diet of people with non-celiac disease-related gluten intolerance as well as celiac disease. This eBook reveals why caution is advised with such recommendations and also shows that not all oats are the same.

Further information:

• Author: Nadia Beyer, qualified ecotrophologist
• Year of publication: 2018
• format: Adobe PDF
• pages: 10 pages
• File size: 1.4MB

*After receipt of payment you will receive a download link by email.